Brilliant Spanish savings here...
"Blend of Monastrell, Garnacha and Syrah from the Southern Spain region of Jumilla. Jumilla is known for producing dark fruit, lush wines; the key is finding depth without overwhelming fruit. This one is stays bright with good acidity, offering a brilliant bouquet, smooth texture and freshness. Dark berries and cherry notes on the nose, fresh in the mouth, with sweet, vibrant dark fruit, with touches of pepper." Winery
Aged 3 months in French oak vats. Dark berries and cherry notes and sweet spices. Fresh, vibrant fruit in the mouth, nuances of black pepper and dry mediterranean herbs.
The Wine Advocate says, ‘If you’re looking for one of the best values in all of Spain, the Olivares Tinto is a good candidate’.