98/100 Winestate Magazine!!

Outstanding result for a Central Otago Pinot Noir under $40.

"A purple wine with a lifted cranberry like bouquet and a complexity of dark cherry and mocha flavours with fine oak tannins that linger across the palate." 98/100 Winestate Magazine

A beautifully perfumed nose packed with wild red and black berry fruits, toasted brown cooking spices and lifted floral notes, layered over a subtle earthy background. The palate is juicy and lively up front, brimming with red cherry, plum, lightly roasted coffee beans and just a hint of sweet baking spice. A streak of fine acidity brightens the mid palate, blending seamlessly with fine powdery tannins to lift the palate towards a satisfying elegant finish. Winery

A regional blend of fruit grown at our Queensberry Vineyard alongside fruit produced by our growers throughout the Queensberry, Bendigo, Pisa, Bannockburn and Gibbston sub regions of Central Otago.