We tried this recently and even though we are biase to the wines of Borsao. This wee Organic Garnacha just popped out of the glass like a sunrise.
The winery was established as a co-operative in 1959. In 2001 it joined with two other progressive, co-operative, cellars in the Campo de Borja region to become the Bodegas Borsao that we know today.
"Aromas of red flowers and sweet red plum, violet and a crumbly clay pot soil quality. Delicate brown spices and a soft woody quality add complexity and charm. There’s a fine powdery tannin texture that touches the palate first followed almost immediately by flavours of plum and red berries, rose and nut. A youthful acid line with an exotic quality on the nose and palate. Balanced, well made and ready with excellent drinking from 2022 through 2026+." 93/100 Cameron Douglas